Barbecue "BBQ" Menu
Premiere Catering offers affordable, gourmet Barbecue "BBQ" & Picnic catering for the Portland, Gresham and Salem areas. Premiere Catering provides "BBQ" catering of pork ribs, chicken, sausages, seafood, baked beans and so much more. Our barbecue menu changes almost daily. So, what should we "BBQ" for your next event?
Country "BBQ" Buffet
Garden Green Salad
An assortment of local fresh salad greens,
Garnished with cherry tomatoes, ripe olives and cucumbers, accompanied with ranch
& Italian dressings
Breads
Fresh Baked Corn Bread & Potato rolls
with creamy butter & honey
Coleslaw
Sweet & Tangy Dressing
Corn on the Cob
Simmered in Sweet Butter
Baby Red Potato Salad
Baby Reds, mixed with Chopped Celery, Onions & Pickles. Served with a Dill infused Aioli
Mixed Grill
A Duo of Sausages, (Pick Two)
Kielbasa, Bratwurst or Apple & Chicken Sausage
With Grilled Peppers & Onions
"BBQ" Breast of Chicken
Fresh Oregon Breast of Chicken Charbroiled
With our Classic BBQ Sauce
$31.95 per person
Complimentary Rentals Include:
Our standard table linen, cloth napkin, water glass,
Dinner and cake plate and flatware, buffet linens and equipment.
Labor and 20% set-up & delivery fee is additional
"BBQ" Menu Selections
Salads
Tomato & Cucumber Salad
Fresh diced Tomatoes, Cucumbers and Feta Cheese tossed with a Balsamic
Vinaigrette
Garden Green
An assortment of local fresh salad greens, Garnished with cherry tomatoes, ripe olives and cucumbers. Choice of ranch & Italian dressing
Potato Salad
Traditional or Olive Oil, Garlic & Basil
Caprese Salad
Imported Buffalo Mozzarella, Roma Tomatoes
and Fresh Basil
Black Bean & Corn Salad
With Cilantro & Roasted Tomato Salsa
Fresh Sliced Watermelon
Coleslaw
Sweet & Tangy Dressing
Spinach Salad
A mixture of fresh baby spinach
served with crisp bacon, chopped eggs, crumbled feta cheese and accompanied with a lemon
balsamic vinaigrette
Pesto Pasta Salad
Rotini Pasta tossed with Fresh Pesto,
Black Olives, Toasted Almonds, and
Parmesan Cheese
Macaroni Salad
Baby Red Potato Salad
Baby Reds, mixed with Chopped Celery, Onions & Pickles. Served with a Dill infused Aioli
Ranch Broccoli & Bacon Salad
Fresh Broccoli, Smoked Hickory Bacon
Peas, Onions and Tillamook Cheddar Cheese
With a Creamy Herb Dressing
Sides
Vegetable Crudité
With a cascade of vegetables including:
cucumber slices green beans, celery, broccoli, yellow squash, baby carrots, with Hummus & Ranch dips
Grilled Vegetable Platter
Marinated in a Balsamic Vinaigrette, Fresh Asparagus, Yellow and Red Peppers, Summer Squash, Mushrooms Green Beans, Sweet Potato & Zucchini
Green Beans
With Almond Butter
Corn on the Cob
Simmered in Sweet Butter
Fresh Fruit Display
Fresh cantaloupe, watermelon & Hawaiian pineapple Accompanied with a selection of local berries
Grilled Pineapple Salad
Grilled Pineapple, Fresh Blueberries
Au-Gratin Potatoes
Macaroni & Cheese
Tillamook White Cheddar Cheese
Baked Beans
Scalloped Potatoes
Rice Pilaf
Multi-Grain with Asst. Veggies
Garlic Mashed Potatoes
Whipped with Roasted Garlic & Sweet Cream
Roasted Red Potatoes
Seasoned with Sea Salt & Fresh Rosemary
Black Beans & Rice
With Grilled Onions, Sweet Corn & Red Peppers
Beef
Smoked Beef Brisket
Served with a Smokey BBQ sauce or a Marsala Stroganoff sauce
Grilled Top Sirloin
Seasoned & Cooked on site & carved to order with a Steak Diane sauce
Flank Steak
Marinated and Cooked over an Open Flame & Topped with a Bacon & Onion Compote
"BBQ" Meatball Skewer
Local Bartell Ranch Ground Chuck
Served in a Rich BBQ Sauce
Home Style Meatloaf
Just like Grandmas
Pulled "BBQ" Brisket
Slow Smoked Pulled Brisket
In a Rich Southern BBQ Glaze
Pork
Pork Tenderloin Skewers
With a Mustard Marmalade
Mixed Grill
A Duo of Sausages, (Pick Two)
Kielbasa, Bratwurst & Apple & Chicken Sausage
With Grilled Peppers & Onions
Chicken
"BBQ" Chicken
Fresh Oregon Chicken Charbroiled with our
Classic BBQ Sauce
Chicken Wings
Jamaican Jerk Chicken
Breast of Chicken Seared
Pulled Brest of Chicken
Slow Cooked Smoked Chicken with Tangy
BBQ Sauce
Chicken Teriyaki Skewers
Served with a House Peanut Sauce
Vegetarian & Seafood
"BBQ" Tempe Skewers
Grilled Vegetable Skewers
With a Lemon Ginger Sauce
Shrimp Skewers
Grilled with Teriyaki & Pineapple Glaze
Cedar Plank Salmon
Topped with a Raspberry Balsamic Sauce
Pricing is based upon an average guest count of
125 people in attendance.